HORT 844E: General Viticulture

Prereqs: Admission to the Horticulture graduate certificate program; and permission.
Distance education course delivered by North Carolina State University.  HORT 844E is offered spring semester of odd-numbered calendar years.
Aspects of grapes from vine anatomy to final products.  Cultivars, propagation, canopy management, diseases, weed control, physiology, anatomy, irrigation, wine production, climates and soils.
Credit Hours: 3
Course Format: Lecture 3
Course Delivery: Classroom