HORT 305: Geography of Agriculture

HORT 305
Geography of Agriculture Crosslisted as AGRO 305, GEOG 305
Prereqs: AGRO 131 or 153 or HORT 130 or GEOG 140 or 155 or equivalent.
Historical, cultural and biophysical constraints of American agriculture through the integration of Web-based sources (USDA geospatial databases), geographic information systems, and spatial/temporal models. Introduction to crops and evolution of agriculture in North America and available digital resources (biogeoinformatics) to understand the patterns, trends, people, places and processes of rural landscapes.
Credit Hours: 3
Course Format: Lab 3, Lecture 2
Course Delivery: Classroom


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